PORTABELLO'S SEEKING SOUS/PREP CHEF

Portabello's, a fine dining family restaurant owned and operated by the Kantors, is hiring staff.  Waitstaff, Dishwashers, and Bus People please apply in person after 5pm. 

The cuisine is Mediterranean and needs a Prep Cook/ Line Cook.  Adam aka Chef Bigg Dogg says he needs people with some experience to come, cook with him, and learn to do it his way. 

Portabello’s is known for its fine, consistent food, and you could be a part of the team that makes that happen.  You will learn from the best, and be taught everything you need to know to turn out the extensive menu which Portabello’s is famous for.  Open 365 days a year, the kitchen postions are open and ready for the right people.  Located at the busy four corners in Fly Creek, 3 minutes west of Cooperstown, Portabello's hearkens to a time when families dined together to celebrate, communicate, and share the day's events. Come to Portabello's, your home away from home, and become a part of the family team. 

PORTABELLO'S WILL HIRE THE RIGHT PERSON YEAR ROUND!!!